Pisingallo corn
Our selection and traceability processes mean that our pisingallo corn seeds have the best genetics and the highest potential yield on the market.
We source the grains for the manufacture of our oils and flours directly from farmers in South America, leveraging our long-term relationships with Argentina.
Product traceability: We monitor the entire evolution process, from the genetics of the seed to the export of the grain.
We have export facilities in the port of Buenos Aires and Tierra del Fuego, Argentina.
Our association with Argentine exporters allows us to offer direct raw materials from the field to any part of the world.
Data sheet
| Pisingallo corn |
|---|
|
Maíz pisingallo ——————————————— No GMO |
|
Expansión ————————————————— 38/40-40/42-42/44 |
|
Calibre——————————————————— 65-75granos x 10gr. |
|
Humedad —————————————————– max 14,5 |
|
Gluten free ————————————————— 0 % |
Bulk formats
One of our strengths is the transport of large volumes of product, both packed or packaged and in bulk transport.
The bulk formats most used by our organization are Contenedor 20″
Countries where we already export: China, India, USA, Germany, Vietnam, Colombia, Spain, Taiwan, Turkey, United Arab Emirates, Uruguay, Chile, Peru, Italy and Nigeria.